Bucket and Boil Seafood Seasoning

Satisfy your craving for traditional Baltimore seafood with this flavor-packed blend. Give your favorite fruits of the sea the royal treatment and make your everyday exceptional with the addition of this new staple for your spice rack.

HOW TO USE: Sprinkle onto seafood and steam, add 1 ounce to 1 quart of water to make a court-bouillon for poaching your seafood, season crab cakes, salads, dips and rim your Bloody Mary.

INGREDIENTS: HIMALAYAN SEA SALT, *ONION, *GARLIC, LEEK, *PEPPERCORN BLEND, *MUSTARD, SCALLION, *PAPRIKA, *BAY LEAF, *CELERY SEED, *GINGER, *CARDAMOM, *CLOVE, *ALLSPICE, *NUTMEG, *CAYENNE PEPPER, DILL, *CINNAMON (*ORGANIC)

Nutritional Facts Serving Size 0.1oz (2.26g), Servings Per Package 100
Amount Per Serving: Calories 2, Fat Cal. 0, Total Fat 0.05g (0% DV), Saturated Fat 0.01g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 483mg (32% DV), Total Carb. 0.27g (0% DV), Fiber 0.1g, Sugar 0.04g, Protein 0.06g. Percent Daily Values are based on a 2,000 calorie diet.