Devil’s Blood Wing Sauce

Hot wings are one of my favorite finger foods and Saucier Willy makes them sooooo good! No matter if it is deep fried, air fried or baked, experience effortless flavor in every bite. Here’s his simple and flavorful ode to habanero wings.

-Saucy Mama

Yield: >5 ounces

Ingredients

1 bottle Saucier Willy’s Devil’s Blood Hot Sauce

1 teaspoon arrowroot powder

Equipment

Sauce Pan

Whisk

Optional

Try it with Tofu or any other protein!

Medicate It

Use canna oil/butter or a prepared cannabis/hemp concentrate, i.e., distillate to medicate this recipe. Add it with the other ingredients in the pan.

How To

Pour entire bottle of Devil’s Blood Hot Sauce into a sauce pan and sprinkle arrowroot on top of it evenly.

On med/high heat whisk and bring to a boil. When it thickens, remove from heat, toss your wings and enjoy!