I believe that supporting local is better for your body and the environment. Plus, it’s more fun to shop outside at a Farmer’s Market than inside under fluorescent lights! In celebration of #NationalHotSauceDay, I'm going to introduce you to my favorite locally made hot sauce brands around Baltimore— their backstory, ingredients and differentiators.
First up: Saucier Willy! Saucier Willy is all about selecting fresh ingredients and retaining bold flavors! The Founder uses his years of experience from The Milton Inn and passion for savory things in life to start Saucier Willy. My favorite Saucier Willy product is the Strawberry Inferno Hot Sauce. They handpick sun-ripened strawberries at Shaw Orchards during peak season and add habanero peppers, apple cider vinegar and cane sugar. They also source other produce from Shaws Orchards, like peaches, blueberries and raspberries...continue reading