The Smokehouse Barbeque Rub
This variant is currently sold out
Experience the spicy allure of local heirloom peppers and sweet onions. Smoked salt gives the senses the complex notes of summer outdoor cooking.
HOW TO USE: Rub onto fish, game, beef, poultry or veggies. Pungency at its best!
Nutritional Facts Serving Size 0.1oz (2.26g), Servings Per Package 57
Amount Per Serving: Calories 1, Fat Cal. 0, Total Fat 0g (0% DV), Saturated
Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 626mg
(26% DV), Total Carb. 0g (0% DV), Fiber 0g, Sugar 0g, Protein 0g. Percent
Daily Values are based on a 2,000 calorie diet.