Quinoa

 

Quinoa
Extra Virgin Olive Oil
Chopped Bell Peppers and Onions
Saucier Willy's The Smokehouse Barbeque Rub

 

Preheat sauce pot on medium heat.

Add oil, veggies and season with the  The Smokehouse Barbeque Rub. Cook until tender.

Follow the instructions on your bag or box of quinoa.

    Stay in touch

    Email us!

    willparks@saucierwilly.com

    Latest posts

    • Introvert

      I like keeping to myself.  Being in the background.  I don’t care about being praised or being congratulated for my work.  I like to keep my head down, and be behind the scenes grinding away.  I’ve been cooking for over... Read more →